10min125 calVegan
Mexican Recipes: Tacos, Enchiladas and Tex-Mex
Tex-Mex grew up along the Texas border and leans on cumin, cheese and flour tortillas; Mexican home cooking leans on dried chiles, corn and fresh salsas. This collection has both, and recipes adapted from a tradition are labeled as inspired by it.
- Recipes
- 15
- Quickest
- 10 min
- Avg. hands-on
- 12 min
Every recipe in Mexican & Tex-Mex
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15 recipes
- 10min
13min175 calVegetarianVelveeta Queso Dip
20min350 calGluten-freeSpicy Shrimp Tacos with Lime Crema
25min380 calGluten-freeEasy Fish Tacos with Lime Crema and Slaw
25min355 calGluten-freeGround Beef Tacos with Homemade Seasoning
30min475 calVegetarianHuevos Rancheros with Quick Ranchero Sauce
30min745 calSausage, Egg and Potato Breakfast Burritos
35min415 calGluten-freeTaco Soup with Ground Beef
35min425 calVegetarianChilaquiles Verdes with Fried Eggs
35min500 calVegetarianRoasted Sweet Potato and Black Bean Tacos
40min530 calSheet Pan Chicken Fajitas
40min235 calVeganEasy Black Bean Soup
50min585 calChicken Enchiladas with Red Sauce
50min270 calGluten-freeChicken Tortilla Soup
255min305 calVegetarianAuthentic Horchata
How we cook mexican & tex-mex on a weeknight
Warming corn tortillas before you fill them makes the biggest difference of any single step: they stay soft and stop cracking.
Short on time? Classic Guacamole is the quickest here at 10 min, with 10 min of hands-on work.
Hands-onHands-off
- Classic Guacamole10 min
- Velveeta Queso Dip13 min
- Spicy Shrimp Tacos with Lime Crema20 min
- Easy Fish Tacos with Lime Crema and Slaw25 min
- Ground Beef Tacos with Homemade Seasoning25 min
- Huevos Rancheros with Quick Ranchero Sauce30 min
- Sausage, Egg and Potato Breakfast Burritos30 min
- Taco Soup with Ground Beef35 min
- Chilaquiles Verdes with Fried Eggs35 min
- Roasted Sweet Potato and Black Bean Tacos35 min
- Sheet Pan Chicken Fajitas40 min
- Easy Black Bean Soup40 min
- Chicken Enchiladas with Red Sauce50 min
- Chicken Tortilla Soup50 min
- Authentic Horchata4 hr 15 min